धुली मूंग दाल (पीली) Yellow Moong Dal
Husked split moong lentils — gentle on digestion, perfect for khichdi, halwa, and the lightest of dals.
Customer Reviews (3)
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Consistently good quality. The aroma during cooking is natural and rich in protein. A permanent addition to our monthly grocery list.
Hardly needed any sorting. The grains of Yellow Moong Dal are uniform, clean, and fresh. Great quality staples from Hitakshi Global.
Loved this Yellow Moong Dal! It is completely unpolished without any chemical shine, so you get the real earthy taste. Cooks evenly in the pressure cooker and gives a rich tadka flavour.
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