लाल मसूर दाल (धुली) Masur Dal
Split red lentils — a weeknight staple that cooks in under 20 minutes. Simple, comforting, and deeply satisfying.
Customer Reviews (3)
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Consistently good quality. The aroma during cooking is natural and rich in protein. A permanent addition to our monthly grocery list.
Hardly needed any sorting. The grains of Masur Dal are uniform, clean, and fresh. Great quality staples from Hitakshi Global.
Loved this Masur Dal! It is completely unpolished without any chemical shine, so you get the real earthy taste. Cooks evenly in the pressure cooker and gives a rich tadka flavour.
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